Slow Cooker Beef Stroganoff

Slow Cooker Beef Stroganoff Recipe

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Maggie Heden

By
@maggiekate09

Super easy, just put it on and forget about it!

Rating:

★★★★★ 1 vote

Comments:
Prep:
10 Min
Cook:
8 Hr

Ingredients

  • 1 lb
    beef stew meat, cubed
  • 1 can(s)
    condensed golden mushroom soup
  • 1/2 c
    chopped onion
  • 1 Tbsp
    worcestershire sauce
  • 1/4 c
    water
  • 4 oz
    cream cheese
  • ·
    egg noodles, cooked

How to Make Slow Cooker Beef Stroganoff

Step-by-Step

  1. Combine all ingredients except for cream cheese and egg noodles in a slow-cooker, making sure that everything is well mixed and all beef cubes are coated.
  2. Cook on low heat for 6-8 hours.
  3. Just before serving, stir in cream cheese until smooth. Serve over hot egg noodles.

Printable Recipe Card

About Slow Cooker Beef Stroganoff

Course/Dish: Beef




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