Slow cooked Meat Loaf and potatoes

Slow Cooked Meat Loaf And Potatoes Recipe

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Debra Russell

By
@talktorussell

Can not promise that you will have leftovers,Lol.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Cook:
6 Hr

Ingredients

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2
medium-sized potatoes,peeled and cut into 1-inch cubes
2 lb
ground beef
1/2 lb
hot italian sausage,casings removed
1
onion,finely chopped
1 1/2 c
keychup,divided
3/4 c
crushed butter-flavored crackers
2
eggs
2 tsp
salt
1/3 c
packed light brown sugar
1/2 tsp
prepared yellow mustard

How to Make Slow cooked Meat Loaf and potatoes

Step-by-Step

  • 1Place potatoes in bottom of a 3-1/2 quart slow cooker.
  • 2In a large bowl,combine beef,sausage,onion,3/4 cup ketchup,cracker crumbs,eggs,and salt; mix well. Place over potatoes and pat down to form a loaf.
  • 3In the same bowl,combine brown sugar,mustard and the remaining 3/4 cup ketchup; mix well.Spread over the top of the loaf,cover and cook on low for 6 to 10 hours.Drain off excess liquid and serve.

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About Slow cooked Meat Loaf and potatoes

Course/Dish: Beef
Other Tag: Quick & Easy




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