Slow-cooked corned beef w/ honey mustard sauce

Name: Slow-cooked corned beef w/ honey mustard sauce
Prep time: 10 min
Cook time: 8 h
Total time: 8 h 10 min
Yield: 12
Ingredients: 1 4 pound corned beef brisket w/ seaoning packet; 1/4 c honey; 1/4 c grain mustard

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By sherry monfils
@smonfils

Just in time for St paddy's day, this sauce really brings out the beef flavor so well.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

12-14

Prep:

10 Min

Cook:

8 Hr

Ingredients

1

4 pound corned beef brisket w/ seaoning packet
1/4 c

honey
1/4 c

grain mustard
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How to Make Slow-cooked corned beef w/ honey mustard sauce

Step-by-Step

Rinse corned beef, pat dry. Place beef in slow-cooker. Add seasoning packet, cover beef w/ water. Cook on low for 8 hrs.
Set oven to broil. Trim away any fat from beef. Place beef on a broiler pan. In bowl, whisk together honey and mustard. Pour mix over beef.
Broil 5-7 mins, or until glaze begins to caramelize.

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About Slow-cooked corned beef w/ honey mustard sauce

Course/Dish: Beef Other Main Dishes

Hashtags: #honey #sauce #corned #mustard #slow-cooked

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