slow baked beef short ribs

How To Make slow baked beef short ribs

• 1

  Wash ribs and rub with steak seasoning.
• 2

  Bake covered in 300 degree oven for 6 to 8 hours.
• 3

  Note: I added 1/2 cup water after about 3 hours. This is optional depending on the amount of fat in ribs and if you like some 'sauce' to dip in.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!