Sloppy Joes-Connie Style

Name: Sloppy Joes-Connie Style
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4-5
Cuisine: American
Ingredients: 1 1/2 lb ground chuck; 1 green pepper- chopped (can use yellow or orange if you prefer); 1 large onion, chopped; 1 large pkg portabella or button mushrooms. sliced- we prefer portabellas; 1/2 tsp sea salt, smoked if you have it; 1/4 tsp pepper, ground; hot sauce to taste; 1/2 tsp worcestershire sauce; 2 small can(s) tomato sauce; 1 pkg favorite hamburger buns, we like the onion ones; 2 clove garlic, diced

By Connie Ottman
@cottman

This recipe has been around my family for, at least, fifty years. In fact, that's how long ago it was when my ex-sister-in-law gave it to me. Who knows how long she'd had it. It easy, requires few ingredents, and it's fast. Enjoy!

Rating:

★★★★★ 1 vote5

Comments:

8 Comments

Serves:

4-5

Prep:

20 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

1 1/2 lb

ground chuck
1

green pepper- chopped (can use yellow or orange if you prefer)
1

large onion, chopped
1 large pkg

portabella or button mushrooms. sliced- we prefer portabellas
1/2 tsp

sea salt, smoked if you have it
1/4 tsp

pepper, ground
·

hot sauce to taste
1/2 tsp

worcestershire sauce
2 small can(s)

tomato sauce
1 pkg

favorite hamburger buns, we like the onion ones
2 clove

garlic, diced
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How to Make Sloppy Joes-Connie Style

Step-by-Step

Saute onions, garlic and green pepper five minutes on medium or till translusent.
Add sliced mushrooms.
Add ground chuck and saute 8 minutes on medium.
Add hot sauce, worchester sauce, salt and pepper.
Add 2 small cans of tomatoe sauce.
Cook 15 minutes.
Serve on your favorite bun.