"sloppy joes, a little sassy"

Name: "Sloppy Joes, a little Sassy"
Prep time: 15 min
Cook time: 15 min
Ingredients: 1 pound(s) ground beef; 1 lge - onion, diced; 1/3 cup(s) diced celery; 1 medium green or red bell pepper, diced; 1/2 Cup - ketchup; 1/2 Cup - water; 2- 3 tablespoon(s) worchestershire sauce; 1/2 teaspoon(s) minced garlic or pdr.; 1/2 teaspoon(s) salt & pepper; 1 teaspoon(s) tobasco (red pepper sauce); ## 6 HAMBURGER BUNS, SPLIT AND TOASTED

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FREDA GABLE

Vanc. (born in Savannah, Ga), WA

Updated on Sep 28, 2010

Simply a family favorite, fast and easy meal, with a tossed salad, or French fries.

Rate

prep time 15 Min

cook time 15 Min

method ---

yield makes 6

Ingredients

1 pound ground beef
1 lge - onion, diced
1/3 cup diced celery
1 medium green or red bell pepper, diced
1/2 Cup - ketchup
1/2 Cup - water
2- 3 tablespoons worchestershire sauce
1/2 teaspoon minced garlic or pdr.
1/2 teaspoon salt & pepper
1 teaspoon tobasco (red pepper sauce)
6 HAMBURGER BUNS, SPLIT AND TOASTED

How To Make "sloppy joes, a little sassy"

Step 1

In skillet, broun Burger with the onion and dry seasonings, till browned about 8-10 min. over medium heat. DRAIN off the fat.

Step 2

Stir in remaining ingredients, except the buns.
Step 3

Cover and simmer on low heat about 10-15 minutes, till vegies are tender.
Step 4

Toast Buns. Fill buns with meat mixture. Serve with tossed salad, raw onions or Fries.
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