sloppy joes

Name: Sloppy Joes
Yield: 6
Cuisine: American
Ingredients: 1 pound(s) ground round, select grade; 1 large green bell pepper, chopped; 1 large onion, chopped; 1 1/2 can(s) (10.75 ounces each) reduced-sodium tomato soup; 6 - whole-wheat hamburger buns

(1 rating)

review

Recipe by

Rev BJ Friley

@RevBJFriley

Vicksburg, MS

Here is a recipe for 1 of America's historical foods.

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(1 rating)

yield 6 serving(s)

method Stove Top

Ingredients For sloppy joes

1 lb

ground round, select grade
1 lg

green bell pepper, chopped
1 lg

onion, chopped
1 1/2 can

(10.75 ounces each) reduced-sodium tomato soup
6

whole-wheat hamburger buns

How To Make sloppy joes

1
In a nonstick frying pan - Cook the ground beef, pepper and onion until the meat is browned and the vegetables are tender, 7 to 10 minutes.

2
Drain well and return the mixture to the frying pan.
3
Add the tomato soup to the ground beef mixture and stir well.
4
Simmer for at least 10 minutes.
5
To serve - Place 2/3 cup of the sloppy joe mixture on each hamburger bun.
6
Serve immediately.
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sloppy joes

Ingredients For sloppy joes

How To Make sloppy joes

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