Sloppy Joe's

Sloppy Joe's

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Hollis Clair


My mother made these when I was growing up.She would make a double batch and put them in hotdog rolls, wrap them in foil then freeze them. When she wanted some for our lunch she would take some out and put in a preheated oven 350, 30 min. or until heated through.


★★★★★ 1 vote

4 to 5
15 Min
45 Min


  • 1 lb
    ground chuck
  • 1
    med. size onion chopped
  • 1/2
    med. size green pepper chopped
  • 1/2 tsp
    yellow prepared mustard
  • 1/2 Tbsp
    brown sugar
  • 1/2 tsp
    garlic powder
  • 1 Tbsp
    worcestershire sauce
  • 1/2 c
    xtra sharp cheese shredded
  • 1 c
  • 1/2 c
    beef broth

How to Make Sloppy Joe's


  1. Brown Ground chuck in skillet with chopped onion and green pepper. When cooked add the rest of the ingredients mix it altogether well and cook until beef is cooked through. Serve on your favorite rolls.

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About Sloppy Joe's

Course/Dish: Beef

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