Sloppy Joes

Sloppy Joes

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Tina Sommer

By
@TinaSommer

I hope you can follow my recipes - I have never written them down before.

Enjoy!

Rating:

★★★★★ 1 vote

Comments:
Serves:
12 - 15 sandwiches
Prep:
15 Min
Cook:
2 Hr
Method:
Stove Top

Ingredients

  • 1 can(s)
    tomato soup
  • 1 can(s)
    golden mushroom soup
  • 1 can(s)
    tomato paste
  • 2 lb
    ground meat of your choice - turkey, chicken, pork, beef, etc...or a mix works well
  • 1 medium
    sweet onion
  • dash(es)
    seasoning to taste
  • 1/2 lb
    fresh portabello mushrooms stems removed

How to Make Sloppy Joes

Step-by-Step

  1. Brown ground meat(s) of your choice until no pink is showing. Drain and rinse with warm water.
  2. Dice and sautee mushrooms and onion. Add ground meat and seasoning to suit your tastes. (A dash or two of hot sauce, Lawry's season salt and Greek seasoning are what I use). Combined the onion, seasoning and meat well over medium heat.
  3. Add cans of tomato soup, golden mushroom soup and tomato paste to the meat and onion mixture. Stir until well blended. Heat until the mixture just starts to bubble.
  4. Remove from heat and serve on a bun - My children like it over mashed potatoes or pasta - OR - you can place the mixture in a crock pot and simmer on low for 2 - 4 hours. This marries the flavors and intensifies them more.

    Serves well with shredded cheese or sour cream on top.

Printable Recipe Card

About Sloppy Joes

Course/Dish: Beef Burgers Sandwiches
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy



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