Sloppy Joe Pot Roast

Sloppy Joe Pot Roast

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Karen Chatterton

By
@momofour


Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 4 lb
    beef round tip roast
  • 2 Tbsp
    cooking fat
  • ·
    salt and pepper to taste
  • 8 oz
    tomato sauce
  • 1.5 c
    water
  • 1 pkg
    sloppy joe mix
  • 2 medium
    potatoes, peeled and quartered
  • 1 c
    carrots, thickly sliced
  • 1 c
    zucchini, thickly sliced

How to Make Sloppy Joe Pot Roast

Step-by-Step

  1. In a dutch oven, or large pan with a tight-fitting cover, brown meat in fat.
  2. Season with salt and pepper and remove from pan.
  3. Pour off fat drippings.
  4. Add tomato sauce, water and seasoning mix.
  5. Return meat to pan.
  6. Cover and simmer for 3 to 3 1/2 hours, or until done (or cook in a 325 oven for same amount of time).
  7. Turn meat once to cook it evenly throughout.
  8. Add potatoes and carrots during the last 35 minutes of cooking, zucchini the last 15 minutes.
  9. Remove meat and keep warm.
  10. Skim off any excess fat.
  11. Taste sauce and correct seasoning, if necessary, with salt and pepper.
  12. Serve sliced meat with vegetables and sauce.

Printable Recipe Card

About Sloppy Joe Pot Roast

Course/Dish: Beef Roasts
Other Tag: Quick & Easy



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