sloppy joe boats
This is an unusual way of eating a Sloppy Joe, but my son gave me the idea...he just loves my Sloppy Joe's so much, that he asked me to make one bigger, like a hoagie...lol... I asked if he wanted anything special on it...he asked for cheese... I wasn't going to post this, but figured what the heck...this beats individual sandwiches for those bigger appetites... Enjoy!
prep time
15 Min
cook time
55 Min
method
Stove Top
yield
4
Ingredients
- 1 - recipe of my sloppy joe - or your favorite recipe...am providing the link for mine
- 4 - 6 - hoagie buns
- 8 - 12 slices provolone cheese - or your favorite
How To Make sloppy joe boats
-
Step 1Have your Sloppy Joe mix ready. Slice your buns not the whole way through. But, enough to where it will stay open to be toasted. You could toast under the broiler, or by using butter, and brown in a skillet. That is what I do. I then add 2 slices of cheese, broil till melted. This serves as a liner so the buns does not get soggy. Add about a cup of hot Sloppy Joe, and serve with fork and knife... I served with just pickles and chips. -
Step 2Adding a link for my recipe in the comments column..
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
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