/ Main Dishes
Skirt Steak with pico de gallo
beef skirt steak 1-1-1/2 pounds
sweet onion chopped
butter, room temperature
How to Make Skirt Steak with pico de gallo
1Smear the butter on both sides of the steak and grill to your liking.Remove from heat and let I rest on a covered plate. In the meantime get out your food processor.
2cut the tomatoes in half,add to the food processor with the onion,cilantro,salt and pepper,cumin and the juice of the lime with half of it's zest. Pulse three or four times. remove to a serving bowl.
3Slice your steak and spoon the pico de gall over the steak and enjoy! Serve with my roasted potatoes and some grilled corn on the cob or warm tortillas! Enjoy!
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About Skirt Steak with pico de gallo