Real Recipes From Real Home Cooks ®

skillet spagehitti pizza

★★★★★ 1
a recipe by
dolly johnson
hutchinson, MN

my husband hates spaghetti but loves this one

★★★★★ 1
prep time 15 Min
cook time 25 Min

Ingredients For skillet spagehitti pizza

  • 1 lb
  • 1 Tbsp
    minced garlic
  • 1/2 lb
    spaghetti noodles, broken into 2 inch pieces
  • 26 oz
    spaghetti sauce
  • 1 1/2 c
  • 1 c
    shredded mozzerella cheese
  • 1/2 c
    chopped green bell pepper
  • 1 1/3 c
    french's® french fried onions

How To Make skillet spagehitti pizza

  • 1
    1. Cook hamburger and garlic in large nonstick skillet over medium heat until browned, stirring frequently; drain. 2. Stir in uncooked spaghetti, spaghetti sauce and water. Bring to a boil; reduce heat to medium-low. Cover and simmer 15 minutes or until spaghetti is cooked, stirring occasionally. 3. Top spaghetti mixture with cheese, bell pepper and French Fried Onions; remove from heat. Cover and let stand 3 minutes until cheese is melted. Serve immediately. Tip You may substitute link sausage; remove from casing before cooking. Variation Substitute other pizza toppings such as mushrooms, eggplant, olives or pepperoni for green bell pepper.

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