~ sizzling sirloin ~

Name: ~ Sizzling Sirloin ~
Prep time: 5 min
Cook time: 10 min
Yield: 4
Cuisine: American
Ingredients: 2 tablespoon(s) each - soy sauce, worcestershire sauce, honey, ginger paste or grated ginger; 3 tablespoon(s) olive oil; 3 - 4 clove(s) garlic minced; 1 tablespoon(s) dijon mustard; 2 - 3 pound(s) sirloin steaks; salt - & pepper if desired before grilling

104 Pinches 4 Photos

CJ *

Somewhere, PA

Updated on May 16, 2016

One tasty grilled steak!

Rate

prep time 5 Min

cook time 10 Min

method Grill

yield 4 serving(s)

Ingredients

2 tablespoons each - soy sauce, worcestershire sauce, honey, ginger paste or grated ginger
3 tablespoons olive oil
3 - 4 cloves garlic minced
1 tablespoon dijon mustard
2 - 3 pounds sirloin steaks
salt - & pepper if desired before grilling

How To Make ~ sizzling sirloin ~

Step 1

In a bowl, whisk together the marinade ingredients. Place the steak in a zip lock baggie and pour the marinade over. Place in refrigerator for 12 - 24 hours for better flavor, turning occasionally.

Step 2

Place on hot grill to sear and grill 5 minutes on each side. Let set for a few minutes before cutting.
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