sister chili

Name: Sister Chili
Prep time: 30 min
Cuisine: American
Ingredients: 4 pound(s) lean hamburger; 1 teaspoon(s) cumin; 1 small chopped onion; 1 medium can ranch style beans (undrained) lg can if you like; 1 can(s) 12 0z. tomato paste; 2 can(s) 4 0z. tomato sauce; 1 package(s) 4lb. williams chili seasoning (or 2 small); 1 can(s) petite diced tomatoes ( or 1 can roitel)

(1 RATING)

35 Pinches

Brandy Male

Mustang, OK

Updated on Jul 31, 2011

This was recipe my sisters and I came up with while caring for our mom, who was sick with Cancer. We kept it on the stove for all my mothers visitors and her Nurses.Mom insisted on making sure eveyone who visited would be welcome in her home and fed.This is easy and freezes well and makes really good frito pies.I buy small bags to use like at the county fair.

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prep time 30 Min

cook time

method Stove Top

yield

Ingredients

4 pounds lean hamburger
1 teaspoon cumin
1 small chopped onion
1 medium can ranch style beans (undrained) lg can if you like
1 can 12 0z. tomato paste
2 cans 4 0z. tomato sauce
1 package 4lb. williams chili seasoning (or 2 small)
1 can petite diced tomatoes ( or 1 can roitel)

How To Make sister chili

Step 1

Brown and Drain Hamburger, Place Back in a large stew pot.

Step 2

Add Onions, Cumin, Salt, Chili Seasoning and enough water to cover meat.
Step 3

Simmer 15 min. to make a stock.
Step 4

Then add paste and a can of water from the can. and the Tomato Sauce
Step 5

Add Ranch Style Beans with the juice and stir.
Step 6

Simmer slowly and adjust salt and Pepper to your taste.
Step 7

Also adjust water if needed to your desired consistency.
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