simply spidini
(1 RATING)
This is a sicilian steak that we have had in my family for ages. Everyone makes them different by changing up the cheeses. My favorite way is to make it with parmesan.
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prep time
25 Min
cook time
45 Min
method
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yield
8 serving(s)
Ingredients
- 15 - pieces eye round sandwich steak
- 1/4 cup extra virgin olive oil
- 1/2 cup italian bread crumbs
- 1 - sweet onion cut length wise
- 1 can plum tomatoes, drained
- 1/4 cup sugar
- 1 1/2 sticks butter
- 15 - small pieces parmesan cheese, cut from block
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
How To Make simply spidini
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Step 1Pre heat oven to 375 degrees. Cover steaks in oilive oil and dip in bread crumbs. Set aside.
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Step 2In a large skillet melt 1 stick of butter and sautee onions. Add sugar, salt and pepper and mix well. When onions are cooked throughly add tomamtoes.
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Step 3On a piece of steak, add a teaspoon of onion mixture and piece of parmesan and roll.
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Step 4Repeat each step and place in a deep baking dish. Add drops of remaining butter in the baking dish and cover with foil.
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Step 5Bake for 45 min or until steak is cooked through.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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