Simple Turkey Chili

Simple Turkey Chili Recipe

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sylvia bourque


A healthy chili version, that can last a long time.


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Stove Top


  • 2-3 large
    cloves of garlic, smashed and diced
  • 1
    white onion, diced
  • 3 Tbsp
    olive oil
  • 1 1/2 lb
    ground turkey
  • 1 can(s)
    crushed tomatoes
  • 1 2/3 c
  • 1 can(s)
    white beans
  • 2 Tbsp
    chili powder
  • 1/2 tsp
  • 1/2 tsp
  • 1/2 tsp
    dried thyme
  • 1/2 tsp
  • 1/2 tsp

How to Make Simple Turkey Chili


  1. Heat oil in pot over medium heat and fry diced onions and garlic until softened — then add in minced turkey, seasoned with salt and pepper, and cook until browned.
  2. Add in crushed tomatoes, white wine, and white beans, and increase heat to medium high — then stir in remaining spices.
  3. Once the pot reaches a boil, lower the heat and cover the chilli to let it simmer for 20-3o minutes. Serve chilli as is or cover pot with lid and store in refrigerator for remainder of week.

Printable Recipe Card

About Simple Turkey Chili

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American

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