sicilian pot roast

How To Make sicilian pot roast

• 1

  Cut slits into meat and stuff alternately with black olives, stuffed olives, bits of garlic and salt pork.
• 2

  Dredge the meat with flour and brown in hot oil.
• 3

  Add tomatoes, raisins, and onions; season with salt and pepper.
• 4

  Cover and cook in moderate 350 degree oven 2 1/2 hours or until tender.
• 5

  Check occasionally, and add water if needed.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card