Shredded BBQ Beef

1
barbara lentz

By
@blentz8

So easy and so good

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6-8
Prep:
5 Min
Cook:
8 Hr
Method:
Slow Cooker Crock Pot

Ingredients

  • BEEF

  • 5 lb
    chuck roast
  • 1 c
    beef broth
  • 1 Tbsp
    each salt and chili powder
  • 1 tsp
    black pepper
  • BBQ SAUCE

  • 1 1/2 c
    ketchup
  • 1 bottle
    chili sauce
  • 1/3 c
    brown sugar
  • 2 Tbsp
    each cider vinegar and worcestershire sauc

How to Make Shredded BBQ Beef

Step-by-Step

  1. Place the beef, broth, chili powder, salt and pepper in a slow cooker. Cook on low for 8 hours. Remove the meat and shred with two forks.
  2. Mix the BBQ sauce ingredients together in a saucepan. Simmer until thick and bubbly. Mix in the shredded beef and serve on buns.

Printable Recipe Card

About Shredded BBQ Beef

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American




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