SHEPARDS PIE

Shepards Pie Recipe

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KRISTINA SPENCER

By
@KRIS_SPENCER

I made this for my family last night for the very first time, and they just loved it. There were NO leftovers! I will be making this more often.

Rating:

☆☆☆☆☆ 0 votes

Serves:
5
Prep:
30 Min
Cook:
30 Min
Method:
Bake

Ingredients

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1. lb
ground beef
1 c
vegetables of choice(peas and carrots)
1 pkg
brown gravy mix
5
potatoes
1 c
shredded cheese

How to Make SHEPARDS PIE

Step-by-Step

  • 1Brown ground beef, then drain.
  • 2add mixed gravy package in with the meat. let it simmer for about 5 mins(add a lil flour if you want the gravy a lil bit thicker)
  • 3boil and mash potatoes.
  • 4put meat and gravy in bottom of glass pan, layer peas and carrots, then layer mashed potatoes, add shredded cheese, then place in oven on 350 degrees for 20-30 mins.

Printable Recipe Card

About SHEPARDS PIE

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #easy, #quick, #pie, #beef




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