shepards pie
I made this for my family last night for the very first time, and they just loved it. There were NO leftovers! I will be making this more often.
No Image
prep time
30 Min
cook time
30 Min
method
Bake
yield
5 serving(s)
Ingredients
- 1. pound ground beef
- 1 cup vegetables of choice(peas and carrots)
- 1 package brown gravy mix
- 5 - potatoes
- 1 cup shredded cheese
How To Make shepards pie
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Step 1Brown ground beef, then drain.
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Step 2add mixed gravy package in with the meat. let it simmer for about 5 mins(add a lil flour if you want the gravy a lil bit thicker)
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Step 3boil and mash potatoes.
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Step 4put meat and gravy in bottom of glass pan, layer peas and carrots, then layer mashed potatoes, add shredded cheese, then place in oven on 350 degrees for 20-30 mins.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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