sausage centered hamburger rolls

How To Make sausage centered hamburger rolls

• Step 1
  Mix the meat, apple, onion, egg and seasonings together.
• Step 2
  Divide the mixture into 10 equal parts.
• Step 3
  Mold each part around a sausage link, sealing the ends.
• Step 4
  Brown the meat rolls in a large skillet over medium heat.
• Step 5
  Remove the meat rolls.
• Step 6
  Pour all but 2 tablespoons of the fat from the skillet.
• Step 7
  Stir the flour into the remaining fat.
• Step 8
  Cook over low heat, stirring constantly, until the mixture is thick and bubbly.
• Step 9
  Stir in the bouillon and water.
• Step 10
  Heat to boiling, stirring constantly and then reduce the heat.
• Step 11
  Return the meat rolls to the skillet; cover and simmer for about 15 minutes.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!