saucy scalloped beef or turkey pie

How To Make saucy scalloped beef or turkey pie

• Step 1
  Cook potatoes according to stovetop or microwave package directions.
• Step 2
  Meanwhile in a medium bowl combine chili sauce and italian seasoning: Divide chili sauce mixture in half.
• Step 3
  In a large bowl, combine 1/2 of the chili sauce mixture, ground beef (or you can use turkey) onion, breadcrumbs and garlic; mix well.
• Step 4
  Press meat mixture evenly over the bottom and up the side of a 9\" pie plate.
• Step 5
  Bake in 350 oven for 15 minutes.
• Step 6
  Add mushrooms and parmesan cheese to cooked potatoes.
• Step 7
  Fill meat shell with potato mixture.
• Step 8
  Bake 10 minutes longer or until heated through.
• Step 9
  Place under broiler until potatoes are golden brown.
• Step 10
  Heat remaining half of chili sauce mixture and spoon over individual servings.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!