Sarah's Meatloaf

Sarah's Meatloaf

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Sarah Carlson

By
@Blondie_B

This is the best meatloaf I have had ever! My whole family loves it and it makes a really good meatloaf sandwich when there is leftovers.

Rating:

★★★★★ 1 vote

Serves:
4-6
Prep:
35 Min
Cook:
1 Hr 15 Min

Ingredients

  • 1 can(s)
    cream of mushroom soup
  • 1 pkg
    lipton onion soup mix
  • 2 lb
    ground beef
  • 1/2 c
    dry bread crumbs
  • 1
    beaten egg
  • 1/4 c
    water

How to Make Sarah's Meatloaf

Step-by-Step

  1. Mix 1/2 cup mushroom soup mix, onion soup mix, beef, crumbs, egg in 2 qt. oblong baking dish, firmly shape 8x4 loaf. Bake at 350 for 1 hour and 15 mins. Spoon off drippings & add to mushroom soup & water. Heat in microwave.
  2. Make sure to save 1/2 the soup for gravy with the drippings.

Printable Recipe Card

About Sarah's Meatloaf

Course/Dish: Beef Meatloafs
Other Tag: Quick & Easy



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