San Antonio Chili

San Antonio Chili

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Ingredients

  • 3 lb
    chili meat
  • 6 Tbsp
    chili powder
  • 1 Tbsp
    oregano
  • 1 Tbsp
    cumin
  • 1 Tbsp
    salt
  • 1/2 tsp
    cayenne pepper
  • 2 large
    garlic cloves, minced
  • 1 tsp
    pepper sauce
  • 1.5 qt
    water
  • 1/4 c
    white corn meal

How to Make San Antonio Chili

Step-by-Step

  1. In dutch oven, brown ground meat; drain.
  2. Add seasoning and water; heat to boil.
  3. Reduce heat, cover and simmer for 1 hour and 30 minutes.
  4. Skim off fat.
  5. Stir in corn meal and simmer uncovered for 30 minutes, stirring occasionally.
  6. Variation: Try part ground beef, pork and venison as a substitute for the chili meat for a wonderfull flavor variation.

Printable Recipe Card

About San Antonio Chili

Course/Dish: Beef Chili
Other Tag: Quick & Easy



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