San Antonio Chili Con Carne

2
Karen Thiemermann

By
@kmtaylor56

My family has had it's chili recipes for many years. As they vary slightly from one kitchen to the next, I came up with a recipe that combines them all into one big pot of love!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6 to 8
Prep:
1 Hr
Cook:
3 Hr

Ingredients

  • 2 lb
    ground beef or diced stew meat; (try venison if you can)
  • 1 c
    diced onion
  • 3 Tbsp
    minced fresh garlic
  • 1 can(s)
    diced fire roasted tomatoes with liquid
  • 1/4 c
    chili powder
  • 1 Tbsp
    ground cumin
  • 1 Tbsp
    paprika
  • 1 tsp
    salt
  • 1 tsp
    black pepper
  • 1/2 tsp
    cayenne pepper
  • 1/4 tsp
    oregano, dried
  • 2 c
    chicken broth, unsalted
  • 2 c
    beef broth, reduced sodium

How to Make San Antonio Chili Con Carne

Step-by-Step

  1. Brown meat; add onions and garlic and saute lightly; stir in spices; add tomatoes and broth; bring to a boil; reduce heat and simmer for 2 to 3 hours. * Adjust spices to desired heat level; serve with fresh chopped cilantro, onion, shredded cheese, sour cream, corn chips. You can also add a can of pinto or kidney beans if you like.

Printable Recipe Card

About San Antonio Chili Con Carne

Course/Dish: Beef Chili
Other Tag: Quick & Easy



Show 4 Comments & Reviews

6 Hash Recipes to Make for Breakfast

6 Hash Recipes to Make for Breakfast


Whether you’re looking for an easy breakfast idea or a way to use up leftovers, hash is the answer! Hearty, yummy, and easy to tweak to your taste buds, check out these delicious hash recipes to make for your next family meal.

12 Restaurant-Style Fried Rice Recipes

12 Restaurant-Style Fried Rice Recipes


Make restaurant-style fried rice at home! It may sound and look intimidating, but preparing fried rice is quite simple. A great way to use leftover white rice, too. From chicken fried rice to vegetable fried rice to fried rice with egg, these recipes will have your family thinking you ordered takeout.

17 Sweet and Savory Butternut Squash Recipes

17 Sweet and Savory Butternut Squash Recipes


All hail fall’s favorite veggie – butternut squash! Well, technically it’s a fruit because of its seeds but most treat it a vegetable. Come cooler weather this sweet and nutty winter squash first makes an appearance on our produce shelves. Super versatile, butternut squash can be stuffed for a main meal, incorporated into a quick […]