SALISBURY STEAK ALA KIMI

Salisbury Steak Ala Kimi Recipe

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Kimi Gaines

By
@kimijo

NOTHING WORSE THEN GETTING HOME WITH A PLAN IN MIND AND YOU DON'T HAVE THE INGREDIENTS. I HAD TO SCRAMBLE TO PULL SOMETHING TOGETHER. I CHECKED OUT HAMBURGER DISHES ON JAP AND FOUND ONE...BUT ENDED UP MAKING IT COMPLETELY DIFFERENT. I NEED TO SUBMIT THIS TO CAMPBELL'S SOUP.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
15 Min
Cook:
20 Min

Ingredients

1 1/2 lb
lean ground beef
1
egg, beaten
1 tsp
worcestershire sauce
1/3 c
bread crumbs
1 tsp
montreal chicken seasoning
1 tsp
garlic powder
salt and pepper
4
pieces of bacon
1 can(s)
cream of mushroom soup
2
beef bouillon, cubes
1/4 c
water
1/2 can(s)
milk

How to Make SALISBURY STEAK ALA KIMI

Step-by-Step

  • 1COMBINE MEAT, EGG, BREAD CRUMBS, WORCESTERSHIRE SAUCE, SEASONING & GARLIC POWDER.
  • 2IN FRY PAN, FRY BACON WITH 4 HAMBURGER PATTIES. BROWN EACH SIDE OF HAMBURGERS. IN A MICROWAVE BOWL ADD WATER AND BEEF BOUILLON CUBES AND COOK FOR 2 MINUTES. ADD SOUP TO BOUILLON, COMBINE WELL. WHISK IN SOUP AND THEN MILK. POUR SOUP MIXTURE OVER HAMBURGERS AND SIMMER ON LOW FOR 20 MINUTES.
  • 3SERVE OVER RICE OR MASHED POTATOES...AND WHILE YOU'RE AT IT...HOW ABOUT SOME BISCUITS.

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About SALISBURY STEAK ALA KIMI

Course/Dish: Beef, Steaks and Chops