Salisbury Steak

Salisbury Steak Recipe

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paula price

By
@peacelover1950

Tried this for the first time tonight. Definitely a keeper.

Rating:

★★★★★ 1 vote

Serves:
6
Prep:
15 Min
Cook:
45 Min

Ingredients

  • 1 lb
    ground beef
  • 2
    eggs, beaten
  • 1/2 c
    chopped onion
  • 1 tsp
    salt
  • 1/4 tsp
    black pepper
  • 1 c
    soft breadcrumbs
  • 1/2 c
    milk
  • SAUCE

  • 1 can(s)
    mushroom soup
  • 1 can(s)
    mushroom-roasted garlic soup
  • 1/2 c
    milk

How to Make Salisbury Steak

Step-by-Step

  1. Preheat oven to 350 degrees. In a large bowl, combine the beef, eggs, onion, salt, pepper and breadcrumbs. Mix in 1/2 c. milk. Form into six patties. In a large skillet with a small amount of oil, brown the patties on both sides. Place the patties in a casserole dish (9x13) and cover with sauce (directions below). Bake for 45 minutes
  2. Sauce: mix both cans of soup and 1/2 milk.

Printable Recipe Card

About Salisbury Steak

Course/Dish: Beef Steaks and Chops




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