Salisbury Steak

Salisbury Steak Recipe

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Patsy Fowler

By
@hellchell1

my aunt Lois is the best for cooking this its so tender and good its great with mashed potatoes and gravy

Rating:

★★★★★ 3 votes

Comments:
Serves:
3-4
Prep:
15 Min
Cook:
55 Min

Ingredients

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1 can(s)
cream of mushroom soup, golden
1 1/2 lb
hamburger
1/2 c
dry bread crumbs
1
beaten egg
1/4 c
chopped onion
1 dash(es)
pepper

How to Make Salisbury Steak

Step-by-Step

  • 1mix all ingredients only adding 1/4 can of the soup to mixture. mix well, form patties in shape of steaks.
  • 2put in greased pan, bake 30-40 minutes at 350, then mix rest of soup with 1/2 cup water and pour over and bake 15 minutes more.

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About Salisbury Steak

Course/Dish: Beef, Steaks and Chops
Other Tag: Quick & Easy




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