salad on shells (sos)

Name: Salad On Shells (SOS)
Ingredients: 2 pound(s) ground beef; 2 cup(s) lettuce, shredded; 2 - tomatoes, chopped; 2 cup(s) cheddar cheese, shredded; - ranch dressing; - pasta shells, medium

(1 RATING)

26 Pinches

Cheryl Keahey

Abbeville, LA

Updated on May 28, 2011

Fast, cheap and easy - easy to adapt portions to serve as few or as many people as needed.

Rate

No Image

prep time

cook time

method ---

yield

Ingredients

2 pounds ground beef
2 cups lettuce, shredded
2 - tomatoes, chopped
2 cups cheddar cheese, shredded
- ranch dressing
- pasta shells, medium

How To Make salad on shells (sos)

Step 1

Brown, season to taste, and drain ground beef.

Step 2

Cook pasta shells according to package instructions, drain.
Step 3

Individual servings: layer shells, beef, cheese, lettuce, tomato, dressing onto each plate.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes