round steak deluxe

18 Pinches
member avatar Member Submitted Recipe

Ingredients

  • 1 - garlic clove, sliced
  • 1 pound beef top round steak, quartered
  • 1 - beef bouillon cube
  • 1/4 teaspoon oregano
  • 1 cup water, divided
  • 1 cup green bell pepper, sliced
  • 15 - cherry tomatoes
  • 10 small pimento stuffed olives
  • 1 tablespoon flour

How To Make round steak deluxe

  • Step 1
    Place garlic in non-stick skillet, cover with steaks.
  • Step 2
    Slowly brown steaks on both sides and discard garlic.
  • Step 3
    While steaks are browning dissolve bouillon cube in 3/4 cup water.
  • Step 4
    Pour bouillon mixture over steaks and sprinkle with oregano; bring to boil.
  • Step 5
    Reduce heat, cover, and cook slowly about 1/2 hour.
  • Step 6
    Turn steaks and add green pepper rings, tomatoes and olives.
  • Step 7
    Continue to simmer 1/2 hour or until meat is tender.
  • Step 8
    Place steaks and vegetables on warm platter.
  • Step 9
    Add 1/4 cup water to remaining liquid and thicken with flour.
  • Step 10
    Spoon mixture over steaks and vegetables.

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