robin's cube steak
This is my personal recipe for cube steak.
prep time
5 Min
cook time
10 Min
method
Pan Fry
yield
12 serving(s)
Ingredients
- 12 pieces of cube steak
- flour, as much as needed
- salt, to taste
- pepper, to taste
- steak sauce, to taste
How To Make robin's cube steak
-
Step 1Roll the cube steaks in flour and place them in a skillet with cooking oil for frying.
-
Step 2Salt and pepper steaks to taste. Fry steaks turning and cook till both sides are browned.
-
Step 3Remove steaks to drain on a plate lined with paper towels.
-
Step 4Serve topped with steak sauce of choice and other sides.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes