No Image
prep time
10 Min
cook time
method
---
yield
1 serving(s)
Ingredients
- 2 slices van de camp slims
- 1 teaspoon spicy mustard
- 1 teaspoon lite mayo
- 3 slices deli roast beef slices (rolled)
- 2 slices mozzarella cheese
- 4-5 slices red onion
- - pepper to taste
How To Make roast beef slims
-
Step 1Spread the spicy mustard on one slice of slim and the mayo on the other
-
Step 2Assemble sandwich (I layer one slice of cheese, the three rolled roast beef slices, another slice of cheese top with onion and sprinkle with pepper.)
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Step 3Microwave for 15-20 seconds and serve
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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