Roast Beef Dinner

Name: Roast Beef Dinner
Prep time: 20 min
Cook time: 3 h 30 min
Total time: 3 h 50 min
Yield: 6-8
Cuisine: Canadian
Ingredients: 1 beef roast; 3-4 Tbsp dijon mustard; 1 pkg onion soup mix; 1/4 bottle red wine

By Jill Muir
@YummyMommyChef

I got this recipe from a friend who is a chef. It has been made in many top hotels in Canada. It has never let me down....no matter what you do you can not go wrong with this roast. It is always tender and I always have people asking for seconds and the recipe...This roast is also very good in the crock pot, it just falls apart it is so tender.

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Serves:

6-8

Prep:

20 Min

Cook:

3 Hr 30 Min

Ingredients

1

beef roast
3-4 Tbsp

dijon mustard
1 pkg

onion soup mix
1/4 bottle

red wine
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How to Make Roast Beef Dinner

Step-by-Step

Rinse and pat dry roast with paper towel. Place in roasting pan/Crock pot.
Add Dijon Mustard; make sure the roast is covered in a thin layer of the Dijon. Then sprinkle package of onion soup mix over the whole roast. Pour approximately 1/4 of a bottle of Red wine over the roast, and then add water until roast is at least half covered. Place your favorite vegies around, cover and cook @ 350 degrees until desired doneness. For well done roast approx. 3 1/2 hours.
For crock pot follow above directions and place on Hi and cook for 8 -10 hours.

Juices from the roast make a wonderful rich dark gravy!!!!

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