reuben sandwich

Coeburn, VA
Updated on Dec 8, 2009
prep time
cook time
method ---
yield

Ingredients

  • 2 tablespoons butter
  • 1 cup sauerkraut, canned and drained
  • 8 slices swiss cheese
  • 8 slices corned beef
  • 8 slices rye bread
  • 1/2 cup thousand island dressing

How To Make reuben sandwich

  • Step 1
    Preheat a large skillet or griddle on medium heat.
  • Step 2
    Lightly butter one side of bread slices.
  • Step 3
    Spread non-buttered sides with thousand island dressing.
  • Step 4
    On 4 bread slices, layer 1 slice Swiss cheese, 2 slices corned beef, 1/4 cup sauerkraut and second slice of Swiss cheese.
  • Step 5
    Top with remaining bread slices, buttered sides out.
  • Step 6
    Grill sandwiches until both sides are golden brown, about 15 minutes per side. Serve hot.

Discover More

Category: Beef
Category: Sandwiches

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes