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Ingredients
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1 lbextra lean ground beef
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1 smallonion, minced
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1/2 tspfreshly ground pepper
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4-8 Tbspsauerkraut, rinsed, drained
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4 sliceswiss cheese
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4 slicerye bread
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4 Tbsprussian dressing
How to Make Reuben Burgers
- Mix beef, onion and ground pepper together and form 4 patties of equal size about 3/4" thick.
- Grill or broil, 4" from souce of heat, for 3 minutes on each side for medium-rear.
- Place 1 to 2 tablespoons of sauerkraut on the center of each patty and top with one 1 ounce slice of swiss cheese.
- Grill for 1 to 2 minutes, until the cheese melts.
- Serve each patty open-face on a slice of toasted or grilled rye bread.
- Top each serving with 1 tablespoon of russian dressing.
About Reuben Burgers
Other Tag: Quick & Easy
