Restaurant Meatloaf

Restaurant Meatloaf Recipe

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Joanne Winters

By
@jomewin

This is made by a local restaurant

Rating:

★★★★★ 1 vote

Comments:
Prep:
5 Min
Cook:
1 Hr 15 Min

Ingredients

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  • 5 lb
    ground beef
  • 1 can(s)
    evaporated milk
  • 1 pkg
    dry onion soup mix

How to Make Restaurant Meatloaf

Step-by-Step

  1. Mix all together. Bake in a 9 x 13 pan.

    Keep what you need for dinner and make dinner size loafs for the freezer.

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About Restaurant Meatloaf

Course/Dish: Beef, Meatloafs
Other Tag: Quick & Easy




Show 2 Comments & Reviews

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