Restaurant Meatloaf

Restaurant Meatloaf Recipe

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Joanne Winters


This is made by a local restaurant


★★★★★ 1 vote

5 Min
1 Hr 15 Min


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  • 5 lb
    ground beef
  • 1 can(s)
    evaporated milk
  • 1 pkg
    dry onion soup mix

How to Make Restaurant Meatloaf


  1. Mix all together. Bake in a 9 x 13 pan.

    Keep what you need for dinner and make dinner size loafs for the freezer.

Printable Recipe Card

About Restaurant Meatloaf

Course/Dish: Beef, Meatloafs
Other Tag: Quick & Easy

Show 2 Comments & Reviews

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