ravioli stuffed meatloaf

Name: Ravioli Stuffed Meatloaf
Prep time: 10 min
Cook time: 1 h
Yield: 4
Cuisine: American
Ingredients: 2 pound(s) ground beef; 1 large egg; 1 small onion finely diced; 2 teaspoon(s) salt; 4 clove(s) garlic minced; 1/2 cup(s) bread crumbs; 1/4 cup(s) milk; 2 - 15 oz can chef boy r d ravioli; 1 cup(s) marinara; 3 cup(s) mozzarella cheese

11 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Dec 30, 2017

So good.

Rate

prep time 10 Min

cook time 1 Hr

method Bake

yield 4 serving(s)

Ingredients

2 pounds ground beef
1 large egg
1 small onion finely diced
2 teaspoons salt
4 cloves garlic minced
1/2 cup bread crumbs
1/4 cup milk
2 - 15 oz can chef boy r d ravioli
1 cup marinara
3 cups mozzarella cheese

How To Make ravioli stuffed meatloaf

Step 1

Preheat oven 350 degrees. Mix the first 7 ingredients together. Spray a 9 X 9 pan. Press 1/3 of the beef mixture in the bottom of the pan. Top with one can of Ravioli then 1 cup cheese. Add another 1/3 of the meat mixture and top with the other can of Ravioli and 1 cup of cheese. Top with remaining meat mixture the one cup of marinara and the remaining 1 cup of cheese. Bake for 1 hour.
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