Rancho Beans
By
ginger skaggs
@mamagin
1
This recipe has been made in my family for years. I'm posting it as it is written, although I personally do not add the fat to it. I think the ground beef produces enough. Sometimes I add green peppers in it as well.
Rating:
★★★★★ 1 vote5
Prep:
30 Min
Cook:
1 Hr
Ingredients
- 1/4 cup fat
- 2 cups chopped onions
- 1 lb. ground beef
- 1 teaspoon salt
- 1 cup tomato ketchup
- 2 tablespoons prepared mustard
- 2 tablespoons brown vinegar
- 1-1 lb can kidney beans
- 2-1 lb. cans pork and beans
How to Make Rancho Beans
- 1Heat fat and beef. Cook till done. Stir with fork.
- 2Add other ingredients. Stir with fork.
- 3Bake at 350 degrees for 1 hour.
About Rancho Beans
Course/Dish: Beef
Other Tag: Quick & Easy
