Rancho Beans

Rancho Beans Recipe

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ginger skaggs


This recipe has been made in my family for years. I'm posting it as it is written, although I personally do not add the fat to it. I think the ground beef produces enough. Sometimes I add green peppers in it as well.

★★★★★ 1 vote
30 Min
1 Hr


1/4 cup fat
2 cups chopped onions
1 lb. ground beef
1 teaspoon salt
1 cup tomato ketchup
2 tablespoons prepared mustard
2 tablespoons brown vinegar
1-1 lb can kidney beans
2-1 lb. cans pork and beans


1Heat fat and beef. Cook till done. Stir with fork.
2Add other ingredients. Stir with fork.
3Bake at 350 degrees for 1 hour.

About Rancho Beans

Course/Dish: Beef
Other Tag: Quick & Easy