Rancho Baked Beans

Rancho Baked Beans Recipe

No Photo

Have you made this?

 Share your own photo!

Penny Malone


This is another favorite quick dinner that my mother made for us growing up. It was originally found in the first cookbook published by the Church's Ladies Auxiliary.

★★★★★ 1 vote
30 Min


Add to Grocery List

1/4 c
cooking oil
2 c
chopped onions
1 lb
ground beef
1 tsp
1 c
ketchup ( or one small bottle )
2 Tbsp
2 tsp
1 can(s)
lg red kindey beans
1 can(s)
lg pork & beans
1/4 c
brown sugar
2 Tbsp

How to Make Rancho Baked Beans


  • 1Heat oil in skillet, add meat & onions and brown. Remove from heat and drain oil from mixture.
  • 2Add remaining ingredients and pour into 4 Qt Casserole Dish.
  • 3Bake at 400* for 30 minutes. Mom usually served it with Regular White Bread Slices...sometimes she made Mayonnaise Rolls. I've posted that recipe as well.

Printable Recipe Card

About Rancho Baked Beans

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Hashtags: #beans, #baked, #Rancho

Leave a Comment

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...