Ranch Style Chicken Fried Steak and Gravy

Ranch Style Chicken Fried Steak And Gravy Recipe

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Kitchen Crew

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Ingredients

  • 4 lb
    round steak, 1/2" thick
  • 1 c
    milk
  • 1 c
    unbleached all-purpose flour
  • ·
    "just a pinch" of salt
  • ·
    "just a pinch" of pepper
  • SAUCE INGREDIENTS

  • 4 Tbsp
    fat
  • 4 Tbsp
    unbleached all-purpose flour
  • 1 qt
    milk
  • ·
    milk

How to Make Ranch Style Chicken Fried Steak and Gravy

Step-by-Step

  1. Tenderize round steak.
  2. Dip in milk and then flour, salt and pepper to taste.
  3. Fry in deep fat at approximately 375 degrees until golden brown.
  4. After steak is done, pour off fat leaving about 4 tablespoons in pan.
  5. Add 4 tablespoons flour.
  6. Stir until smooth.
  7. Add 1 quart milk.
  8. Stir and cook until until thickened for steak gravy.

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About Ranch Style Chicken Fried Steak and Gravy

Course/Dish: Beef Steaks and Chops
Other Tag: Quick & Easy




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