Quick Mexican Pizza

Name: Quick Mexican Pizza
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: Mexican
Ingredients: 2 c (8 oz.) shredded colby/monterey jack cheese; 1/2 lb ground beef; 4 flour tortillas (10-inch each); 1 c salsa; 1 1/2 tsp chili powder; 1/2 tsp cumin; OPTIONAL; green bell pepper; red bell pepper; onion; mushrooms

By Rev BJ Friley
@RevBJFriley

This recipe was handed down to me from Mrs Pauline Sharp who founded my childhood church.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

1 Comment

Serves:

Prep:

15 Min

Cook:

10 Min

Method:

Convection Oven

Ingredients

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2 c

(8 oz.) shredded colby/monterey jack cheese
1/2 lb

ground beef
4

flour tortillas (10-inch each)
1 c

salsa
1 1/2 tsp

chili powder
1/2 tsp

cumin
OPTIONAL
·

green bell pepper
·

red bell pepper
·

onion
·

mushrooms

How to Make Quick Mexican Pizza

Step-by-Step

Preheat oven to 400 degrees F.
Cook meat; drain.
Stir in seasonings.
Spread 1/4 cup salsa and 1/2 meat mixture on each tortilla.
Top each with 1/2 cup cheese and optional toppings.
Bake in preheated oven at 400 degrees F oven for 8 to 10 or until crisp and lightly browned.