quick & easy beef teriyaki

★★★★★ 1 Review
jenniebug1978 avatar
By Jennifer Bass
from Richmond, KY

This is fast, simple and delicious!

★★★★★ 1 Review
prep time 5 Min
cook time 15 Min

Ingredients For quick & easy beef teriyaki

  • 2 c
    rice, uncooked
  • 1 lb
    boneless beef sirloin, 1/2-inch thick, fat trimmed
  • 1/2 tsp
    garlic powder
  • 1 Tbsp
    vegetable oil
  • 1
    bag frozen stir fry vegetables
  • 1 c
    teriyaki sauce
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How To Make quick & easy beef teriyaki

  • 1
    Prepare rice according to package directions.
  • 2
    Slice steak into thin strips; season with garlic powder.
  • 3
    Heat oil in large non-stick skillet over medium-high heat. Add beef; cook and stir 4-5 minutes or until cooked through.
  • 4
    Add stir fry vegetable mix and cook until crisp-tender. Add beef to mixture and add teriyaki sauce. Stir until combined.
  • 5
    Bring to a boil, stirring constantly. Simmer 2 minutes, or until sauce thickens. Serve over rice.

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