Quick Deep Dish Pizza
By
Amy Herald
@Meave
1
This one is so fast & easy, you can use whatever topping ingredients you like the most. My kids love it!
Ingredients
- 1 can(s)
- 10 oz. refrigerated biscuits
- 1/3 c
- grated parmesan cheese
- 1/2 lb
- ground beef
- 1/2 lb
- bulk pork sausage
- 1
- green peppers, diced
- 1
- small onion, chopped
- 1 can(s)
- 2 1/2 oz. sliced mushrooms, drained
- 1
- 1 (10 oz.) can tomato sauce
- 2 tsp
- dried basil
- 2 tsp
- dried parsley
- 1 tsp
- dried oregano
- 2 clove
- garlic, minced
- 2 tsp
- granulated sugar
- 1 pkg
- 3 1/2 oz. sliced pepperoni
- 1 pkg
- 8 oz. shredded mozzarella cheese
How to Make Quick Deep Dish Pizza
- 1Separate biscuit dough into 10 biscuits. Arrange in a lightly greased, deep dish pizza dish or 9x13 pan; Press biscuits to form crust. Sprinkle parmesan over biscuit dough.
- 2Combine ground beef, green pepper and onion and garlic in a skillet; cook over medium heat until meat is browned, stirring to crumble. Drain well.
- 3Add tomato sauce, mushrooms, sugar and herbs; simmer 5 minutes. Spoon mixture over crust; top with pepperoni.
- 4Bake at 400 degrees for 20-25 minutes; Sprinkle with mozzarella cheese. Bake an additional 5 minutes or until cheese melts. Yield 6 servings.
