Quick Chili Con Carne, California Style

Quick Chili Con Carne, California Style

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Lynnda Cloutier

By
@eatygourmet

Another one from my old recipes file.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • ·
    2 t. oil
  • ·
    1 lb. ground round
  • ·
    1 large onion, chopped
  • ·
    1 t. chili powder
  • ·
    1/2 t. ground cumin
  • ·
    1 t. salt
  • ·
    1/3 cup dry red wine
  • ·
    1 can tomato sauce (8 oz)
  • ·
    1 green pepper, halved, seeded and diced
  • ·
    4 cups shredded lettuce
  • ·
    1 avocado, peeled, pitted and sliced
  • ·
    4 green onions, sliced

How to Make Quick Chili Con Carne, California Style

Step-by-Step

  1. Heat oil in large skillet. Add beef and onion. Cook and stir often until meat browns slightly.
  2. Stir in chili powder, cumin and salt. Add wine, tomato sauce and green pepper.
  3. Cook stirring often, 5 minutes. To serve, arrange lettuce and avocado on dinner plates. Spoon hot chili over evenly. Sprinkle with green onions; serve with hot tortillas or corn bread.

Printable Recipe Card

About Quick Chili Con Carne, California Style

Course/Dish: Beef
Regional Style: Mexican



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