quick beef stew

Name: Quick Beef Stew
Yield: 4
Ingredients: 1 pound(s) ground beef; 1 can(s) each of corn, diced potatoes, and mixed veggies, drained (you can use whatever veggies you like); 1 can(s) beef gravy; 1 can(s) tomato sauce-8 oz

(2 RATINGS)

51 Pinches

Thea Pappalardo

Queens Village, NY

Updated on May 1, 2011

This recipe is really for camping and cooking over the fire but it could be made at home too.

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yield 4 serving(s)

Ingredients

1 pound ground beef
1 can each of corn, diced potatoes, and mixed veggies, drained (you can use whatever veggies you like)
1 can beef gravy
1 can tomato sauce-8 oz

How To Make quick beef stew

Step 1

Brown ground beef in a heavy pot over the fire. Drain fat. Add remaining ingedients and heat through. If the gravy is too thick, thin with a little water.

Step 2

Serve with crusty rolls.
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