Quick Beef Dumpling Dinner
I thought she was talking about shepherd's pie, but when I spoke with Susan, this is the recipe she gave me!
Who knew? LOL
It is super fast, super easy, and super tasty as you can tell from Stephanie's note.
How to Make Quick Beef Dumpling Dinner
- In a large skillet, crumble, season, and fry the hamburger until nicely browned
- In same pan, dump in the soup from the can (do not add water).
- When the soup is bubbly, place individual biscuits on top and put a lid on the pan.
- Let it simmer until the biscuit dumplings are done, about 10-15 minutes. Enjoy!