1Place a large piece of heavy duty aluminum foil in a 9 X 13 inch roasting pan. Place roast on top of foil, then soup and soup mix. No need to mix up; it does this on its own! Make a tent with the foil and place in oven. Cook all day @250 degrees.
2Serve with egg noodles. The gravy is incredible and the meat just falls apart. Enjoy!