Pot Roast Slow Cook

Pot Roast  Slow Cook

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K.Rae Evans


This is the recipe my brother always asks for on his birthday (he's 52), which means it MUST be pretty darn good! So tender, easy and mouth-watering. I've been making it for years and it never fails.


★★★★☆ 2 votes

5 Min
8 Hr


How to Make Pot Roast Slow Cook


  1. Place a large piece of heavy duty aluminum foil in a 9 X 13 inch roasting pan. Place roast on top of foil, then soup and soup mix. No need to mix up; it does this on its own! Make a tent with the foil and place in oven. Cook all day @250 degrees.
  2. Serve with egg noodles. The gravy is incredible and the meat just falls apart. Enjoy!

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About Pot Roast Slow Cook

Course/Dish: Beef Roasts

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