poor man's steak

Name: Poor Man's Steak
Cook time: 2 h 45 min
Ingredients: 2 pound(s) ground beef; 1/2 - sleeve saltine crackers, crushed; 1 - egg, beaten; 1 cup(s) all-purpose flour; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) pepper; 1/2 cup(s) margarine; 10 3/4 ounce(s) golden mushroom soup; 10 3/4 ounce(s) cream of chicken soup; 1 cup(s) hot water; 2 teaspoon(s) beef bouillon; 1/8 teaspoon(s) worcestershire sauce

(2 RATINGS)

60 Pinches

Courtney Flinchum

Julian, NC

Updated on Aug 11, 2010

Not sure where this one came from, but it's easy and delicious!

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prep time

cook time 2 Hr 45 Min

method ---

yield

Ingredients

2 pounds ground beef
1/2 - sleeve saltine crackers, crushed
1 - egg, beaten
1 cup all-purpose flour
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 cup margarine
10 3/4 ounces golden mushroom soup
10 3/4 ounces cream of chicken soup
1 cup hot water
2 teaspoons beef bouillon
1/8 teaspoon worcestershire sauce

How To Make poor man's steak

Step 1

Combine beef, cracker crumbs, and egg in a large mixing bowl. Form into 1" thick patties; set aside. On a dinner plate, mix together flour, salt, and pepper; coat patties.

Step 2

Brown both sides on medium heat, about 15 minutes per side. While cooking, whisk remaining ingredients together until smooth; pour into a 13"x9" baking pan.
Step 3

Arrange patties on top of soup mixture; bake at 350 degrees for 2 1/2 hours.
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