Pizza Spinach Casserole

Ingredients

  • 2 lb
    lean ground beef
  • 15 oz
    pizza sauce
  • 3 c
    cottage cheese
  • 30 oz
    ravioli
  • 1/2 c
    parmesan cheese
  • 1 can
    black olives, sliced
  • 2 pkg
    frozen spinach, thawed and squeezed dry
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How To Make

  • 1
    Line one baking dish with foil to freeze for later use.
  • 2
    Lightly spray both with nonstick spray.
  • 3
    Spread spinach equally in both dishes.
  • 4
    Brown ground beef in very hot pan, drain and add pizza sauce.
  • 5
    Atop the spinach, layer 1/4 meat, 1/2 cottage cheese and 1/2 ravioli in each dish.
  • 6
    Add remaining meat, cottage cheese, olives and top with parmesan cheese.
  • 7
    Cover and freeze one casserole if desired.
  • 8
    Don\'t use ravioli sauce.
  • 9
    Bake covered frozen casserole, after replacing it in dish in a 400 oven for 1 1/4 hours.
  • 10
    Uncover and bake 30 minutes more.
  • 11
    Bake unfrozen cassserole in a 350 oven, uncovered, for 35 minutes or until bubbly.
  • 12
    Serve with salad and French bread.

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