Pirate Steak

Pirate Steak

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Jacki Allen

By
@jackio46

This was a summer favorite.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8

Ingredients

  • 1 can(s)
    beer
  • 1/2 c
    chili sauce
  • 1/4 c
    salad oil
  • 2 Tbsp
    soy sauce
  • 1 Tbsp
    dijon mustard
  • 1/2 tsp
    red pepper sauce
  • 1/8 tsp
    liquid smoke flavoring
  • 1/2 c
    coarsely chopped onion
  • 2 clove
    garlic, crushed
  • 1 tsp
    salt
  • 1/2 tsp
    pepper
  • 3 lb
    bef sirloin steak, 1 1/2-2 inches thick

How to Make Pirate Steak

Step-by-Step

  1. Mix all ingredients except steak, salt, pepper; simmer 30 minutes. Brush meat with sauce.
  2. Place steak on grill 4 inches from medium coals. Cook 15 minutes on each side, basting with sauce frequently. Season with salt and pepper. Serve with remaining sauce.

Printable Recipe Card

About Pirate Steak

Course/Dish: Beef Steaks and Chops



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